<p>Tangy, spicy and hot Chinese lunches and dinners are ready at Panda Express with no waiting time other than to dish it up on your plate. Master Chef Ming-Tsai Cherng and son have created dishes of Mandarin and Szechuan cuisine that has resulted in a fast-growing restaurant chain.</p> <p>You pick two and three items with your entree and choose from mushroom chicken, broccoi beef, black pepper chicken, vegetable mix, and veggie spring rolls. Those worried about the calories can look for the Wok Smart tag on items indicating a serving is 250 calories or less. </p>